Vendor Categories
Prepared Food and producers; including flowers: A Prepared Food and Producer is any person selling articles for human consumption such as fruits or their juices, vegetables, edible grains, nuts, berries and apiary products or non-edible articles such as cut or potted flowers, articles which have been raised, prepared, or manufactured by the seller, members of his/her family or by persons in his/her employment. Please note that a producer must allow the Farmers Market Manager to inspect his/her farm, have all permits, licenses, and insurance policies necessary to operate a business and provide copies to the Farmers Market Manager upon request. Farm inspections will be made during the growing season by the Farmers Market Manager as necessary.
Non-food Vendors: A Vendor is any person offering for sale articles that are NOT prepared food or plants as described in the category above. Examples include but are not limited to pet products, handmade garments, and landscaping accessories. These vendors are selected via a juried process. Food vendors have priority for the 2026 season.